Demi Chef de Partie (Pastry)- Oman Visa sponsored job July 2025

Location: Oman Muscat

Company: Marriot Hotel

Marriott Hotels & Resorts is Marriott International’s brand of full-service hotels and resorts based in Bethesda, Maryland. As of June 30, 2020, there were 582 hotels and resorts with 205,053 rooms operating under the brand, in addition to 160 hotels with 47,765 rooms planned for development

Role: Demi Chef

Duties:

Food Preparation & Cooking

• Prepare special meals or substitute items as required.

• Regulate cooking equipment (ovens, broilers, grills, roasters) for optimal temperatures.

• Thaw frozen food properly by transferring from freezer to refrigerator in advance.

• Ensure proper portioning, arrangement, and garnishing of dishes.

• Maintain food logs for tracking inventory and compliance.

• Monitor food quality and quantity to minimize waste and ensure freshness.

• Prepare and cook food according to recipes, quality standards, and presentation guidelines.

• Prepare cold foods (salads, desserts, appetizers) as needed.

Communication & Coordination

• Notify Chef of excess food for use in daily specials.

• Inform F&B staff of menu specials and out-of-stock items.

• Request assistance during peak service times.

• Communicate clearly and professionally with team members.

Team Leadership & Support

• Assist management in hiring, training, scheduling, and evaluating staff.

• Counsel, discipline, motivate, and coach employees; act as a role model.

• Develop positive working relationships and support team goals.

Safety & Compliance

• Follow company safety and security policies; report hazards or incidents.

• Complete required safety training and certifications.

• Maintain clean and professional uniform/appearance.

• Protect company assets and uphold confidentiality.

Physical Requirements

• Stand, sit, or walk for extended periods.

• Bend, twist, stoop, reach overhead/below knees.

• Lift/move objects up to 25 lbs without assistance.

Additional Duties

• Anticipate guest needs and ensure high service standards.

• Perform other reasonable duties as requested by supervisors.

Requirements:

• Education: Technical, Trade, or Vocational School Degree.
• Related Work Experience: At least 3 years of related work experience.

How to apply:

Click the “Apply for job” button below to be redirected to the official application page.

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